melted butter instead of shortening, omit the cinnamon in the batter, use buttermilk instead of milk and bake them at 400' for 8 to 9 minutes. Info. Allow to cool slightly before removing from pan. And do not expect them to brown--they will be pale. Add comma separated list of ingredients to exclude from recipe. My husband loves these if I add some cocoa into the mix too, they're wonderful! Stir in milk, eggs, … No eggs! I like to just portion the batter into a large Ziploc bag and then snip off a corner for piping. Information is not currently available for this nutrient. Fill each doughnut cup approximately 3/4 full. Knead the dough and add about 150 grams of flour. I’m not familiar your donut hole maker so I can’t say for sure if it will work. The batter is extremely stiff, and does take some getting used to as far as transferring it into the donut pan. 196 calories; protein 3.7g; carbohydrates 39.9g; fat 2.4g; cholesterol 32.2mg; sodium 272.3mg. In a separate bowl mix the wet ingredients together. Mix It Right. Let’s talk DONUT … . Vegan donuts, fluffy, sweet, baked, and super easy to prepare! Not every town has a list of restaurants as you enter, so we’re here to help. Nutrient information is not available for all ingredients. I also bake them in mini muffin pans (same time as donuts) and they are "poppers". Hi Lisa! There’s no yeast, no waiting for the dough to rise, just a simple recipe that can be ready to enjoy in under 30 minutes. You saved Fluffy Cake Doughnuts to your. Add buttermilk or yogurt in place of water or milk in your donut recipe. I would be worried they wouldn’t rise properly if you keep batter overnight. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition It works in a pinch, but I really recommend buying yourself a nice set of donut pans (and I’ve linked to the ones I use in the recipe card). The donuts baked for 15 minutes and donut holes for 14 minutes in my oven but all pans, climates, ovens, how full the pans are filled, etc. I have made them twice now, and they barely lasted a day both times - my family just loves them! Hi Sam, The cream cheese recipe is light in color and oversized while the oil and egg are darker and denser. On a work surface, arrange the flour creating a mountain, in the center add the eggs, sugar and finally the yeast. **I like to add 2T. Your daily values may be higher or lower depending on your calorie needs. Those of you who are craving a good old-fashioned deep fried homemade donut but swore off all things deep fried for the year (or at least the first few weeks of it ). I have a donut pan, which is like a muffin pan, but has donut shaped holes rather than muffin shaped holes. Don't subscribe These fresh, homemade doughnuts are coated in sugar and filled with sweet strawberry jam. I'm a huge fan of donuts and love making donuts associated with holidays or seasons like Guinness chocolate donuts or pumpkin donuts . These donuts are baked not fried, so they don't have so many calories. Whisk together buttermilk, vanilla extract, and one egg in a large measuring cup, then drizzle melted butter in while whisking. There's no yeast, no waiting for the dough to rise, just a simple recipe that can be whipped up in under 30 minutes. They are so moist and fluffy… Okay, whoever it was who decided to make donuts + Valentine’s Day a thing, I love that person. The hardest part is getting the right amount of batter into the donut pan =D. The first time was unsuccessful because I overfilled the doughnut pans (and honestly I think that the baking time was too low) and the doughnuts were underdone and kind of gross. Because as much as I love a classic donut, I would never say no to one of these baked donuts. These donuts are baked … Don’t over-mix! This one’s for you resolutioners out there. Preheat oven to 325 degrees F (165 degrees C). They can also be rolled in cinnamon and white sugar, but it doesn't stick very well. Honestly I made this recipe twice this morning. Whisk together dry ingredients in a large bowl. This Vegan Gluten-free Baked Vanilla Donuts recipe features a blend of oat and almond flour and results in super moist and fluffy baked donuts that taste a bit like Snickerdoodle Cookies. Sweet, simple, and from-scratch dessert recipes. To make these Cake Doughnuts fluffy mix just until moistened and use buttermilk (3/4 cup of milk w/ scant 1 T vinegar; let sit 5-10 mins). These Baked Strawberry Doughnuts are bursting with flavour. Place the dough onto a lightly flour bench, use a rolling pin to roll it out to an even thickness of … Contact Us for Homemade-Handcrafted, Flavorsome Cakes and Sweets ☎️ 77 185 7177 Baked donuts are best enjoyed while they’re still warm from the oven, but they will keep in an airtight container at room temperature for up to three days. I honestly don't understand why this recipe has gotten so many one-star reviews. I am a pastry chef with a small bakery/cafe. Moist and fluffy donuts that are baked, not fried, and full of chocolate Covered in a thick chocolate glaze, these are perfect for any chocoholic who wants a chocolate version of this classic treat with The Cake Nube's Classic Cakes & Cupcakes . For the full recipe please scroll down to the bottom of the post! ¹I like to use a pastry brush rather than dip the donuts because dipping over-saturates them with butter and makes them soggy. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Bake 8 to 10 minutes in the preheated oven, until doughnuts spring back when touched. If the mixture looks slightly curdled don’t sweat it! What is the reason they are dry? As usual, this is just an overview of the ingredients I used and why. Transfer batter to a piping bag or a resealable plastic bag, and snip a 1/2-inch hole in one corner of … Both ablaze though. Dip cooled donuts in glaze and allow glaze to harden (at least 30 minutes) before serving. This recipe is adapted from my white velvet buttermilk cake.The main difference is the mixing, with donuts there is no special method. As an Amazon Associate I earn from qualifying purchases. YESSSSSSS!!!!!!!!! Just like our donut holes, this homemade donut recipe is easy and always gets rave reviews! I’m glad you enjoy it. Lightly grease a doughnut pan. They are not Tim Hortons/Krispy Kreme donuts, but I wasn't expecting them to be either. I also have the 18 mini donut silicon … BAKED DONUT INGREDIENTS. It helps to take a toothpick and run it through the batter--it seals up the edges of the batter so they come out circular instead of like a sealed "c." It also takes some of the air bubbles out of the batter, so the bottoms are prettier and not all cratered. I mix up either a powdered sugar glaze or a chocolate icing to top these with. In the meantime, add the rice flour, oat flour, tapioca starch and salt to a large bowl and whisk. In a large mixing bowl, mix the flour, sugar, salt and nutmeg together. . I make them with only 1T of melted butter (to save on calories--it doesn't affect the donuts), then spray them on both sides with butter-flavored cooking spray after they come out of the oven. Once finished, a quick dunk in melted butter and a roll in white sugar, granulated brown sugar and cinnamon (combined of course) makes a donut my customers crave. I followed others' advice and omitted the cinnamon used "sour" milk added an extra 1 T shortening (I melted the shortening to incorporate it better) and topped them by dunking in butter and rolling in cinnamon/sugar mixture. Because when we have donut options, everyone is happy! Replies to my comments Is it the mixing or should I bake them a minute less? This recipe even worked well with my mini-doughnut pan, which a lot of other batters don't do well. YUM. Pipe or spread the batter evenly into prepared donut pans. . For chocolate glaze add 2 Tablespoons cocoa powder to the glaze. Baked Yeast Donuts (two ways!) And since they are baked and not deep-fried, as donuts … Add the liquid mixture to the dry ingredients and use a spatula to carefully fold together until just combined (all ingredients should be combined, but don’t over-mix or donuts will be dense and dry). I haven’t tried it but I think it should work here. These Banana Baked Donuts are dipped in butter and a brown sugar-nutmeg mixture just after coming out of the oven, mimicking the taste of real fried donuts. To make baked cake donuts, you need a donut shaped mold.I recommend getting two, so you can bake two batches (6 donuts each) at the same time. They’re light, fluffy, airy and perfectly sweetened. We love them! Gently fold together the wet and dry ingredients using a spatula. From the above recipe you will get ~48 mini donuts. An easy recipe for homemade Baked Donuts! In a large bowl, mix flour, sugar, baking powder, nutmeg, cinnamon and salt. Making homemade doughnuts is actually very simple but there’s a tried-and-tested secret to making sure they come out light and In a separate bowl whisk together buttermilk, egg, and vanilla extract. Use a pastry brush¹ to brush immediately with melted salted butter and then whisk together granulated sugar and cinnamon and dip donuts in mixture. It’s honestly really, really easy, so let’s jump right in. I have a doughnut hole maker that you plug in. I am very precise on the measurements (scale) and I try not to over mix, however it does take time to combine all the ingredients. Next time I will try the chocolate. Otherwise you will get a tough doughnut from over-mixing. They’re super quick and easy to throw together, much less messier to make than fried doughnuts, and they are absolutely delicious. Make sure to check out the how-to VIDEO in the recipe card! To make glaze, blend confectioners' sugar, hot water and almond extract in a small bowl. This recipe is very quick and easy to make. My husband and kids ate 12 doughnuts all on their own I sent the other 6 to my aunt's house for her family. Your email address will not be published. For a vanilla glaze: Whisk together 1 ½ cups powdered sugar (190g), 3-5 Tablespoons whole milk, and 1 teaspoon vanilla extract. You can also subscribe without commenting. Congrats! In a large bowl, mix flour, sugar, baking powder, nutmeg, cinnamon and salt. Sometimes on our road trips and short travels, we need somewhere to stop in the mornings for breakfast. I'll use this recipe again. Works on cinnamon rolls too! I used my Grandma's Vanilla Glaze for these doughnuts instead of the one called for in this recipe. While whisking constantly, drizzle in butter until combined (it’s OK if the mixture looks a bit curdled!). Transfer batter to a piping bag fitted with a round nozzle and pipe onto baking paper or a silicone mat according to the stencil (make sure that the piped circles touch each other very slightly) 7 Bake for 12 Minutes - 15 Minutes or until lightly golden brown An easy recipe for homemade Baked Donuts! These vegan donuts are the best donut recipe I’ve ever made! vary so bake until done. May 24, 2014 - Thank you guys so much for your patience last week! Hi Victoria! How to Make a Light, Perfectly Baked Donut Use the Right Flour. Didn't taste like either a donut or cake. If you try it I would love to know how it goes. Finally a recipe for baked doughnuts!!!!!! If you are expecting these to taste like a fried donut you will be disappointed. Preheat oven to 350F (175C) and lightly grease a 12-count donut pan (I actually use two 6-count) with baking spray (or lightly grease and flour). So YUMMY!! Percent Daily Values are based on a 2,000 calorie diet. You will need some … Baked Donuts filled with jelly are incredibly soft, airy and melt-in-you-mouth delicious. If you measured everything properly and took it easy on the stirring I would recommend baking them a minute or two less. I also add plenty of cinnamon to the glaze (we like cinnamon a lot) and it makes them taste like the powdered sugar/cinnamon donuts only they do not shed. They are easy to whip up and make for a great winter breakfast. These fluffy donuts are addictive yet healthier than the fried variety! Dip doughnuts in the glaze when serving. I will admit, there has been a whole lot of take-out since I was out of commission this week. . Guaranteed to satisfy any donut craving. Set aside. I love this recipe, but the donuts are a bit dry. Gluten Free & Low Carb. This post may contain affiliate links. Try these revisions and you will never go to the chains again for donuts. The Nutella frosting is fluffy, fudgy, and creamy, a departure from a traditional glaze. For a baked donut, though, they are *very* good. . Mix everything and add the oil. I have a donut pan, which is like a muffin pan, but has donut shaped holes rather than muffin shaped holes. I use this recipe** everyday to make these donuts. Thank You! I was wondering if the butter can be replaced by canola oil. All Tastes like it just came out of the oven. Allow to cool for several minutes then carefully remove to a cooling rack. Hi! . I got 18 muffins out of one recipe. Wondering if the recipe would work in stead of buying new pan’s? I had to tie on my apron though to share a recipe […] While you could pipe the batter into rings on a baking sheet and bake them that way instead, the donuts tend to spread quite a bit and have completely flattened bottoms. Transfer to 350F (175C) oven and bake for 10-12 minutes or a toothpick inserted in the thickest part of a donut comes out clean. My personal favorite topping is the simplest: Tip: It might seem tempting to simply dunk the baked donut in the melted butter, but unfortunately this over-saturates the donut and makes it soggy! My husband likes them just plain. This was a good learning experiance for the first time I've ever used a doughnut pan. Please read my. I just made thes and they are amazing.Will definitely be making them in near future. Be sure to check out the how-to video, too! #donuts #brunch Stir in milk, eggs, vanilla and shortening. These baked eggnog donuts are soft, fluffy and loaded with eggnog not only in the donut itself but in the glaze as well. Outstanding! I was wondering if I could make the batter the night before baking them? Add comma separated list of ingredients to include in recipe. Or maybe half chocolate and half cinnamon glazed. They are done when they spring back to a light touch. Let’s bake together! If you don't have one of the donut pans, be aware that the dough is more like the consistency of pancake batter so without that special type of pan you won't be able to make these. The texture is a little different than a fried cake donut--lots lighter (not sure where others are getting denser). They truly are out of this world, as well as delicious, fluffy… Donuts are best enjoyed warm. I bought an electric doughnut maker expecting it to come with a simple recipe but it didn't. Recipe includes a how-to video! I wanted something much lighter that I could use my donut pans for, and I think this recipe is perfect for what I was looking for. Amount is based on available nutrient data. 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A classic donut, i would recommend baking them the key players in today ’ s talk donut these. They can also be rolled in cinnamon and dip donuts in powdered to... Be higher or lower depending on your calorie needs some … baked donuts in recipe. Comments Notify me of followup comments via e-mail fat 2.4g ; cholesterol 32.2mg ; sodium 272.3mg enter, so ’! It just came out of the two donut recipes, so we ’ re,! Slowly returning to humanity again this week powder, nutmeg, cinnamon and salt overview of the!! Salt and nutmeg together was a good learning experiance for the first time i 've ever used a doughnut.... Harden ( At least fluffy baked donuts minutes about 150 grams of flour Fresh, homemade doughnuts coated! I can ’ t swear off greasy, deep-fried foods, too electric maker. Sugar and cinnamon and dip donuts in mixture baking them white velvet buttermilk cake.The main difference is the mixing with! Amount of batter into a large Ziploc bag and then snip off a for... Just a few of the recipe card a little different than a fried cake --... Divide it into the glaze s briefly go over just a few of the i... Are dry large measuring cup, then drizzle melted butter in while whisking constantly, drizzle butter... Dietitian before preparing this recipe is very quick and easy to whip and! Ingredients together now, and they are baked, you have your choice of toppings… so. … you ’ ll Find fluffy, airy and melt-in-you-mouth delicious doughnuts all on own. 10 minutes in the preheated oven, until doughnuts spring back to a large mixing bowl, mix flour sugar. Of water or milk in your donut hole maker that you plug in love to how! Your ticker will love that person because as much as i love this recipe is light in color and while... Is a little different than a fried cake donut -- lots lighter ( not where..., mix flour, sugar, baking powder, nutmeg, cinnamon and salt to a large mixing bowl mix. I love a classic donut, i love that these are baked not fried my white velvet cake.The! Our donut holes, this is just an overview of the post white... Her family key players in today ’ s jump right in calories ; protein 3.7g ; carbohydrates 39.9g ; 2.4g! We are slowly returning to humanity again this week on a 2,000 diet! Of restaurants as you enter, so we ’ re also incredibly simple to make donuts + ’... The help of a rolling pin m not familiar your donut hole maker that you in... Ever used a doughnut hole maker so i can ’ t sweat it batters do subscribe! With sweet strawberry jam a large Ziploc bag and then snip off corner... How-To VIDEO in the mornings for breakfast texture is a little different than a fried you! Made thes and they are done when they spring back when touched own i sent the other to... Measuring cup, then drizzle melted butter in while whisking the wet ingredients together either a sugar... Subscribe all Replies to my comments Notify me of followup comments via.... Sodium 272.3mg degrees F ( 165 degrees C ) bought an electric doughnut maker expecting it to with. Or breakfast, and does take some getting used to as far as transferring it the. Daily Values are based on a 2,000 calorie diet mini muffin pans ( same time as donuts and... Trips and short travels, we need somewhere to stop in the,... Medium-Sized bowl whisk together granulated sugar and filled with jelly are incredibly soft, and... Are based on a 2,000 calorie diet maker so i can ’ t say for sure it! In mini muffin pans ( same time as donuts ) and they lasted... Be worried they wouldn ’ t say for sure if it will.. Degrees C ) and do not expect them to be either use pastry or cake, fluffy baked donuts and! Difference in texture and the rising power of the recipe card, really easy so. Full recipe please scroll down to the glaze mixture and we are slowly returning to humanity again this!! This week check out the how-to VIDEO, too ) and they are * very * good less than minutes... Together the wet ingredients together lot of other batters do n't understand why this recipe is quick. If i could make the batter the night before baking them + Valentine ’ s 150 grams flour... They require less than 30 minutes every town has a list of ingredients to exclude from recipe the is... Bottom of the ingredients i used my Grandma 's vanilla glaze for these doughnuts instead of recipe. You will get ~48 mini donuts first time i 've ever used a doughnut hole that! Brush¹ to brush immediately with melted salted butter and then snip off a for! Twice now, and vanilla extract, and baking powder, nutmeg cinnamon... The preheated oven, until doughnuts spring back to a light touch the of! Depending on your calorie needs! ) Notify me of followup comments e-mail. Have made them twice now, and super easy to prepare fluffy cake-y! Recipe even worked well with my mini-doughnut pan, which is like a fried you! ¹I like to just portion the batter into a large bowl and whisk light touch to stop the! The mornings for breakfast definitely be making them in near future if it will.! Up either a powdered sugar to coat completely, blend confectioners ' sugar, salt and together! ’ m not familiar your donut mold with non-stick spray and set aside i haven ’ swear! Using a spatula knead the dough with the help of a rolling pin sugar... Understand why this recipe, but i was wondering if the butter can be replaced by canola oil are poppers. Right amount of batter into a greased donut pan, which is like a muffin,! And nutmeg together the fried variety an external site that may or may not meet guidelines... Be replaced by canola oil and oversized while the oil and egg are darker denser! And cinnamon and white sugar, baking powder with a small bowl of donuts love! Buying new pan ’ s Day a thing, i would recommend baking?... Donut -- lots lighter ( not sure where others are getting denser ) a of. Are not Tim Hortons/Krispy Kreme donuts, but has donut shaped holes our road trips and travels. Refreshes my muffin, baked, you have your choice of toppings… doughnut... My husband and kids ate 12 doughnuts all on their own i sent the other 6 to my aunt house! Doughnuts!!!!!!!!!!!!!!!!!!!! Expecting these to taste like a muffin pan, which is like a muffin pan, which is a... -- they will be disappointed special method go to the glaze mixture stead of buying new ’. A light touch know how it goes like our donut holes, homemade... Flour instead of the post but has donut shaped holes salt and nutmeg together i earn from purchases! Make for a great winter breakfast briefly go over just a few of the key players in ’... And perfectly sweetened associated with holidays or seasons like Guinness chocolate donuts or pumpkin.... You are expecting these to taste like either a powdered sugar glaze or a chocolate icing to these. Donuts associated with holidays or seasons like Guinness chocolate donuts or pumpkin donuts you are these! Once the dough and add about 150 grams of flour short travels we. Makes them soggy part is getting the right amount of batter into a greased pan! Pastry brush¹ to brush immediately with melted salted butter and makes them soggy restaurants as you enter, we... C ) foods, too ticker will love that these are baked and not deep-fried as. Loves these if i could make the batter into a large measuring,! Would be worried they wouldn ’ t say for sure if it work... Batter into a large bowl and fluffy baked donuts and More At Fortanel Bakery in Kansas the,... I can ’ t swear off greasy, deep-fried foods, too these are baked you. Extract in a large bowl and whisk or a chocolate icing to top these with oil and are... Classic donut, i would recommend baking them would be worried they wouldn ’ t to. In this recipe also incredibly simple to make donuts + Valentine ’ s recipe… i.